Friday, December 12, 2014

Final Exam


Final Exam

You will be asked to write answers of a few sentences each in response to eight questions chosen from the list below. Your answers should draw from your reading of The Ethics of What We Eat. No other research is necessary.

1.     Aside from the chickens themselves, who is harmed by factory farm production of chickens?
2.     What is unethical about most commercial dairy farming?
3.     What does it mean for eggs to be labeled organic?
4.     What is unethical about farm raising salmon?
5.     What are some of the benefits of buying produce locally?
6.     When is it less ethical to buy produce locally?
7.     What does fair trade mean?
8.     What are the benefits of organic farming?
9.     What are some ethical arguments for going vegan? 
10.  In what ways are vegans better for the environment?
11.  Why is meat, particularly beef, an inefficient food source?

12.  What is ethical about practicing freeganism?

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